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Sesame Noodles

WARNING!! These noodles are addictive. Once tasted it is not uncommon to be prepared on multiple nights in a row. Leftovers are worth their weight in gold and have been known to be hidden in order to protect them from the eyes of hungry family members.

• 1 lb. thin noodles, Cooked And Drained
• ¼ cup low-sodium soy sauce
• 2 tbsps. sugar
• 4 cloves garlic, minced
• 2 tbsps. seasoned rice vinegar
• 3 tbsps. pure sesame oil
• 1 tbsps. hot chili oil
• 3 tbsps. canola oil
• Green Onions, sliced thin
• Roasted sesame seeds

Whisk all ingredients (except noodles and green onions) together in a bowl. Taste and adjust ingredients as needed.
Pour sauce over warm noodles and toss to coat. Sprinkle with green onions, sesame seeds and serve.

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